Who ever heard of low carb bread? I mean, isn't bread by virtue of the fact that it's, well, bread the ultimate carb-laden food??
Not in the case of Julian Bakery's Smart Carb #2 Cinnamon Raisin Bread. I love it.
Made with healthy, all-natural whole and sprouted grains - each thick and hearty slice comes in at a whopping 14 grams of protein, 13 grams of fiber, only 1 gram of fat, no sugar, and 2 net grams of carbs - wow! Check it out:
Lately, in between my protein shakes and low carb pasta dishes, I've been enjoying this delicious, guilt-free treat made with Truvia instead of sugar. I also like to use Brummel & Brown's yogurt spread in place of regular butter. All in all, I think this might just be the healthiest cinnamon raisin toast ever. And it tastes fantastic!
- Toast a slice of Julian Bakery's Cinnamon Raisin Bread
- Lightly spread your favorite healthy butter-like spread
- Sprinkle cinnamon atop
- Sprinkle a small amount of Truvia atop (or your favorite zero calorie sweetener; Truvia is my hands-down favorite, it's made from Stevia and looks and tastes just like sugar)
- Enjoy
PS - I buy Julian Bakery breads at Mother's Market in Southern California. You can use the Bread Locator on Julian Bakery's website to find a list of other stores that carry their products, as well as order online.
